PL | EN
Batch size
-
50 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
63.3 liter(s)Boil size
-
10 %Boil loss
-
---Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
33 liter(s)Mash size
-
44 liter(s)Total mash volume
-
Brewlog is empty
-
WESELNA WESOŁA ŁANIA
Cinek1991 created 1149 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 8 kg 72.7% | 80 % | 4 |
Grain | Karmelowy Jasny 30EBC | 1 kg 9.1% | 75 % | 30 |
Grain | Strzegom Monachijski typ I | 2 kg 18.2% | 79 % | 16 |
Sum | 11 kg |
Hops
Bitterness ratio 1.34 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 100 g | 60 min | 10 % |
Boil | Lublin (Lubelski) | 50 g | 30 min | 4 % |
Aroma (end of boil) | Lublin (Lubelski) | 50 g | 10 min | 4 % |
Aroma (end of boil) | Sladek | 20 g | 10 min | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Saflager W 34/70 | Lager | Slant | 400 ml | Fermentis |