PL | EN

  1. Dashboard
  2. Public recipes
  3. Kveik Wheat APA

Kveik Wheat APA

0
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 72 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.5 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

Steps

Temp Time
64 C 30 min
68 C 30 min

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

11.7 BLG
4.7% ABV
3.5 SRM
Type Name Amount Yield EBC
Grain Pilzneński 2.5 kg 43.1% 81 % 4
Grain Pszeniczny 2.5 kg 43.1% 85 % 4
Adjunct Pszenica niesłodowana 0.3 kg 5.2% 75 % 3
Grain Cara-Pils/Dextrine 0.2 kg 3.4% 72 % 4
Grain Płatki owsiane 0.3 kg 5.2% 70 % 3
Sum 5.8 kg

Hops

14 IBU

Bitterness ratio 0.3 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 30 min 6.8 %

Yeasts

Name Type Form Amount Laboratory
Tormodgarden Kveik Ale Slant 30 ml ---

Discussion