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Kveik Brown IPA z ekstraktów B...

0
  • 15
    Gravity BLG
  • 50
    IBU
  • 6.2 %
    ABV
  • 24.6
    SRM
  • Extract
    Type
  • Brown IPA
    Style
  • slaszar
    Brewer
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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 0 min
    Boil time
  • 1 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 1 %
    Dry hopping loss

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Fermentables

15 BLG
6.2% ABV
24.6 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy Pale Ale 3.4 kg 70.8% 80 % 35
Liquid Extract Bruntal ekstrakt słodowy ciemny 0.5 kg 10.4% 90 % 621
Adjunct Miód Wielokwiatowy 0.9 kg 18.8% 70 % 30
Sum 4.8 kg

Hops

50 IBU

Bitterness ratio 0.82 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka PL 25 g 60 min 10 %
Aroma (end of boil) Izabella 25 g 10 min 5.1 %
Aroma (end of boil) Oktawia 25 g 10 min 9 %
Whirlpool Izabella 25 g 40 min 5.1 %
Whirlpool Oktawia 25 g 40 min 9 %
Dry Hop Izabella 25 g 3 day(s) 5.1 %
Dry Hop Oktawia 25 g 3 day(s) 9 %

Yeasts

Name Type Form Amount Laboratory
Voss Kveik Ale Slant 300 ml Lallemand

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