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Kolsch

0
  • 14
    Gravity BLG
  • 9
    IBU
  • 5.8 %
    ABV
  • 6.6
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 77 %
    Mash efficiency
  • 3.1 liter(s) / kg
    Liquor-to-grist ratio
  • 18.6 liter(s)
    Mash size
  • 24.6 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

14 BLG
5.8% ABV
6.6 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3 kg 50% 80 % 4
Grain Strzegom Monachijski typ II 2 kg 33.3% 79 % 22
Grain Strzegom Pszeniczny 1 kg 16.7% 81 % 6
Sum 6 kg

Hops

9 IBU

Bitterness ratio 0.16 Sweet


Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 50 g 15 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis