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Kolońskie

0
  • 12.1
    Gravity BLG
  • 25
    IBU
  • ---
    ABV
  • 4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume

Steps

Temp Time
54 C 15 min
65 C 30 min
75 C 40 min
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Fermentables

12.1 BLG
4 SRM

Type Name Amount Yield EBC
Grain Pilzneński 4.5 kg 90% 81 % 4
Grain Pszeniczny 0.5 kg 10% 85 % 4
Sum 5 kg

Hops

25 IBU

Bitterness ratio 0.47 Balanced


Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 30 g 60 min 4 %
Boil Lublin (Lubelski) 30 g 10 min 4 %
Boil Marynka 20 g 10 min 10 %

Yeasts

Name Type Form Amount Laboratory
safale US-05 Ale Dry 11.5 g Safale