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Kahakka pale ale

0
  • 10.2
    Gravity BLG
  • 28
    IBU
  • 4.1 %
    ABV
  • 6.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Szczygiel
    Brewer
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Batch size

  • 1200 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 1518 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 675 liter(s)
    Mash size
  • 900 liter(s)
    Total mash volume

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Fermentables

10.2 BLG
4.1% ABV
6.2 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 193 kg 85.8% 82 % 4
Grain Weyermann - Light Munich Malt 12 kg 5.3% 82 % 14
Grain Karmelowy Jasny 30EBC 12 kg 5.3% 75 % 30
Grain Briess - Aromatic Malt 5 kg 2.2% 77 % 200
Grain Strzegom Karmel 300 3 kg 1.3% 70 % 299
Sum 225 kg

Hops

28 IBU

Bitterness ratio 0.68 Bitter

Use for Name Amount Time Alpha acid
Boil Polaris 250 g 50 min 19 %
Boil Amarillo 500 g 5 min 8.2 %
Boil Mosaic 500 g 5 min 11.6 %
Whirlpool Amarillo 1000 g 30 min 8.2 %
Whirlpool Mosaic 1000 g 30 min 11.6 %

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