PL | EN

  1. Dashboard
  2. Public recipes
  3. Jebucko nachmielone

Jebucko nachmielone

0
  • 14.5
    Gravity BLG
  • 89
    IBU
  • ---
    ABV
  • 4.8
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • [Removed account]
    Brewer
Print

Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.5 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

  • Brewlog is empty

Brew it!

  • No versions avalible

Create a new version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

14.5 BLG
4.8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.5 kg 63.6% 80 % 4
Grain Słód pszeniczny Bestmalz 2 kg 36.4% 82 % 5
Sum 5.5 kg

Hops

89 IBU

Bitterness ratio 1.37 Very bitter

Use for Name Amount Time Alpha acid
Boil Iunga 25 g 60 min 12.9 %
Boil Marynka 25 g 60 min 8.4 %
Boil Lublin (Lubelski) 25 g 20 min 3.5 %
Boil Puławski 25 g 20 min 8.9 %
Boil Oktawia 25 g 20 min 7.8 %
Dry Hop Iunga 50 g 3 day(s) 12.9 %
Dry Hop Marynka 50 g 3 day(s) 8.4 %
Dry Hop Lublin (Lubelski) 50 g 3 day(s) 3.5 %
Dry Hop Puławski 50 g 3 day(s) 8.9 %
Dry Hop Oktawia 50 g 3 day(s) 7.8 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

Extras

Type Name Amount Use for Time
Fining Mech irlandzki 5 g Boil 20 min

Discussion