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Jasny Mild

0
  • 8.8
    Gravity BLG
  • 23
    IBU
  • 3.4 %
    ABV
  • 14.1
    SRM
  • All Grain
    Type
  • Mild
    Style
  • Polak712
    Brewer
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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 10.9 liter(s)
    Mash size
  • 15.2 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
80 C 5 min

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Fermentables

8.8 BLG
3.4% ABV
14.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2.5 kg 57.5% 79 % 6
Grain Strzegom Monachijski typ I 1 kg 23% 79 % 16
Grain Pszeniczny 0.5 kg 11.5% 85 % 4
Grain Strzegom Karmel 300 0.25 kg 5.7% 70 % 299
Grain Strzegom Barwiący 0.1 kg 2.3% 68 % 1300
Sum 4.35 kg

Hops

23 IBU

Bitterness ratio 0.66 Bitter

Use for Name Amount Time Alpha acid
Boil Iunga 20 g 60 min 10 %
Whirlpool Iunga 30 g 5 min 10 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 10 g Fermentis

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