PL | EN
Batch size
-
24 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
30.9 liter(s)Boil size
-
11 %Boil loss
-
10Pre-boil gravity BLG
-
6 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
15.9 liter(s)Mash size
-
21.2 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 4.6 kg 86.8% | 80 % | 4 |
Grain | Biscuit Malt | 0.7 kg 13.2% | 79 % | 45 |
Sum | 5.3 kg |
Hops
Bitterness ratio 0.61 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 10 g | 60 min | 10 % |
Boil | Marynka | 10 g | 50 min | 10 % |
Boil | Lublin (Lubelski) | 10 g | 30 min | 4 % |
Boil | Sybilla | 10 g | 30 min | 3.5 % |
Boil | Lublin (Lubelski) | 10 g | 15 min | 4 % |
Boil | Sybilla | 10 g | 15 min | 3.5 % |
Boil | Marynka | 10 g | 5 min | 10 % |
Boil | Lublin (Lubelski) | 15 g | 5 min | 4 % |
Boil | Sybilla | 15 g | 5 min | 3.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 11 g | Safale |