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IPkA

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Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 20.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 3 %
    Dry hopping loss

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Fermentables

14 BLG
5.8% ABV
9.8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 3.4 kg 100% 81 % 26
Sum 3.4 kg

Hops

98 IBU

Bitterness ratio 1.72 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 50 g 60 min 15.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-33 Ale Dry 11.5 g Safale

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