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IPA smietnik

0
  • 15
    Gravity BLG
  • 56
    IBU
  • 6.2 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 8 %/h
    Evaporation rate
  • 28.1 liter(s)
    Boil size
  • 8 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 96 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.5 liter(s)
    Mash size
  • 22.5 liter(s)
    Total mash volume

Steps

Temp Time
52 C 15 min
62 C 15 min
72 C 45 min
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Fermentables

15 BLG
6.2% ABV
4.6 SRM

Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 5 kg 100% 85 % 7
Sum 5 kg

Hops

56 IBU

Bitterness ratio 0.92 Very bitter


Use for Name Amount Time Alpha acid
Boil Galaxy 80 g 5 min 13.6 %
Boil Mosaic 60 g 5 min 11.5 %
Boil Warrior 23 g 5 min 17.6 %
Boil Citra 50 g 5 min 12 %
Boil Columbus/Tomahawk/Zeus 23 g 5 min 16.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis