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IPA biab

0
  • 15.9
    Gravity BLG
  • 37
    IBU
  • 6.7 %
    ABV
  • 5.6
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • Motyl
    Brewer
Print

Batch size

  • 5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 5.2 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 15.7
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.2 liter(s) / kg
    Liquor-to-grist ratio
  • 3.1 liter(s)
    Mash size
  • 4.5 liter(s)
    Total mash volume

Steps

Temp Time
53 C 13 min

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Fermentables

15.9 BLG
6.7% ABV
5.6 SRM
Type Name Amount Yield EBC
Grain Pilzneński 1.12 kg 80% 81 % 4
Grain Pszeniczny 0.14 kg 10% 85 % 4
Grain Monachijski 0.098 kg 7% 80 % 16
Grain Karmelowy Czerwony 0.042 kg 3% 75 % 59
Sum 1.4 kg

Hops

37 IBU

Bitterness ratio 0.57 Bitter

Use for Name Amount Time Alpha acid
Boil Magnat 6 g 60 min 11.2 %
Boil Cascade PL 10 g 10 min 5.2 %
Dry Hop Citra 7 g 4 day(s) 12 %

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