PL | EN
IPA Amerykańsko Niemieckie Poj...
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13.3Gravity BLG
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80IBU
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5.5 %ABV
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10.5SRM
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ExtractType
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Style
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Brewer
![](/uploads/qr-code/349f3ba8146ddaebd5afa1625cdcc6bf.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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5 %/hEvaporation rate
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23.1 liter(s)Boil size
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5 %Boil loss
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12.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal | 1.7 kg 45.9% | 81 % | 30 |
Liquid Extract | Bruntal Pale Ale | 1.7 kg 45.9% | 80 % | 38 |
Sugar | Corn Sugar (Dextrose) | 0.3 kg 8.1% | 100 % | 0 |
Sum | 3.7 kg |
Hops
Bitterness ratio 1.48 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Warrior | 50 g | 50 min | 13 % |
Boil | Mosaic | 25 g | 12 min | 9 % |
Aroma (end of boil) | Mandarina Bavaria | 15 g | 1 min | 9 % |
Dry Hop | Mandarina Bavaria | 15 g | 7 day(s) | 9 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 11 g | Fermentis |