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IPA 7

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 27.7 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

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Fermentables

13.6 BLG
5.6% ABV
8.4 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy jasny 3.4 kg 77.3% 81 % 26
Dry Extract Gozdawa ekstrakt słodowy superjasny suchy 1 kg 22.7% 99 % 9
Sum 4.4 kg

Hops

58 IBU

Bitterness ratio 1.05 Very bitter

Use for Name Amount Time Alpha acid
Whirlpool Cascade 50 g 30 min 5.5 %
Dry Hop Cascade 50 g 2 day(s) 5.5 %
Aroma (end of boil) Amarillo 50 g 10 min 8.4 %
Boil Magnum 40 g 30 min 12.2 %

Yeasts

Name Type Form Amount Laboratory
OYL-091 Hornindale Kveik Ale Liquid 150 ml Omega Yeast

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