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Ipa

0
  • 12.6
    Gravity BLG
  • 62
    IBU
  • 5.1 %
    ABV
  • 7.1
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 37 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 46.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 32.4 liter(s)
    Mash size
  • 41.6 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

12.6 BLG
5.1% ABV
7.1 SRM

Type Name Amount Yield EBC
Grain Briess - Pale Ale Malt 5 kg 54.1% 80 % 7
Grain Strzegom Monachijski typ II 2 kg 21.6% 79 % 22
Grain Pszeniczny 2 kg 21.6% 85 % 4
Grain Cara Gold 0.25 kg 2.7% 75 % 120
Sum 9.25 kg

Hops

62 IBU

Bitterness ratio 1.22 Very bitter


Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 25 g 60 min 15.5 %
Whirlpool Simcoe 30 g 40 min 13.2 %
Whirlpool Simcoe 30 g 40 min 13.2 %
Dry Hop Simcoe 60 g 7 day(s) 13.2 %
Boil Simcoe 30 g 30 min 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale