PL | EN

  1. Dashboard
  2. Public recipes
  3. Intensywna APA

Intensywna APA

0
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 33 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.5 liter(s)
    Mash size
  • 26 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

12.6 BLG
5.1% ABV
4.2 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4 kg 61.5% 80 % 5
Grain Strzegom Pszeniczny 1 kg 15.4% 81 % 6
Grain Płatki owsiane 1 kg 15.4% 85 % 3
Grain Żytni 0.5 kg 7.7% 85 % 8
Sum 6.5 kg

Hops

58 IBU

Bitterness ratio 1.14 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 40 g 60 min 15.5 %
Whirlpool Palisade 25 g 5 min 7.5 %
Whirlpool Citra 25 g 5 min 12 %
Whirlpool Centennial 25 g 5 min 10.5 %
Dry Hop Palisade 25 g 5 day(s) 7.5 %
Dry Hop Citra 25 g 5 day(s) 12 %
Dry Hop Centennial 25 g 5 day(s) 10.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 10 g Fermentis

Discussion