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Imperialny Lichtus IPA

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Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 14.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.51 liter(s) / kg
    Liquor-to-grist ratio
  • 14.2 liter(s)
    Mash size
  • 18.3 liter(s)
    Total mash volume

Steps

Temp Time
64 C 60 min

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Fermentables

18.2 BLG
7.8% ABV
6.7 SRM
Type Name Amount Yield EBC
Grain BESTMALZ - Bestt Pale Ale 3.5 kg 86.4% 80.5 % 6
Grain BESTMALZ - Best Minich 0.3 kg 7.4% 80.5 % 16
Grain Strzegom Karmel 30 0.15 kg 3.7% 75 % 30
Grain Płatki pszeniczne 0.1 kg 2.5% 85 % 3
Sum 4.05 kg

Hops

113 IBU

Bitterness ratio 1.51 Very bitter

Use for Name Amount Time Alpha acid
Boil Warrior 32.89 g 60 min 14.7 %
Boil Centennial 7.94 g 20 min 9.4 %
Boil Simcoe 7.94 g 20 min 13.1 %
Boil Centennial 7.94 g 10 min 9.4 %
Boil Simcoe 7.94 g 10 min 13.2 %
Boil Columbus/Tomahawk/Zeus 16.44 g 5 min 15.5 %
Dry Hop Columbus/Tomahawk/Zeus 16.44 g 10 day(s) 12.5 %
Dry Hop Centennial 32.89 g 10 day(s) 10.5 %
Dry Hop Simcoe 16.44 g 10 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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