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Imperialna ipa kolaboracja
0-
16.6Gravity BLG
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75IBU
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7 %ABV
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5.2SRM
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All GrainType
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---Style
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Brewer
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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15.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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20.1 liter(s)Mash size
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26.8 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | BESTMALZ - Bestt Pale Ale | 6.1 kg 91% | 80.5 % | 6 |
Grain | Carmel pils | 0.2 kg 3% | --- % | --- |
Grain | Pszeniczny ciemny bestmalz | 0.4 kg 6% | --- % | --- |
Sum | 6.7 kg |
Hops
Bitterness ratio 1.1 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 30 g | 60 min | 8.6 % |
Boil | Cascade | 50 g | 15 min | 5.5 % |
Boil | Chinook | 50 g | 15 min | 8.6 % |
Boil | Cascade | 50 g | 5 min | 5.5 % |
Boil | Chinook | 20 g | 0 min | 8.6 % |
Boil | Citra | 10 g | 60 min | 13.7 % |