PL | EN
Batch size
-
24.5 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
1 %/hEvaporation rate
-
24.9 liter(s)Boil size
-
0 %Boil loss
-
13.1Pre-boil gravity BLG
-
1 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
13.5 liter(s)Mash size
-
18 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Weyermann - Carapils | 1 kg 22.2% | 100 % | 4 |
Grain | Viking Pale Ale malt | 3.5 kg 77.8% | 100 % | 5 |
Sum | 4.5 kg |
Hops
Bitterness ratio 0.45 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Nelson Sauvin | 11 g | 60 min | 11 % |
Boil | Amarillo | 20 g | 20 min | 9.5 % |
Aroma (end of boil) | Nelson Sauvin | 15 g | 1 min | 11 % |