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Hop wodzia

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Batch size

  • 5 liter(s)
    Expected quantity of finished beer
  • 2 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 5.3 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 1
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 5 %
    Dry hopping loss

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Fermentables

1 BLG
0.4% ABV
0.4 SRM
Type Name Amount Yield EBC
Liquid Extract sok z grejfruta/cytryny 0.05 kg 100% 100 % 4
Sum 0.05 kg

Hops

30 IBU

Bitterness ratio 7.5 Very bitter

Use for Name Amount Time Alpha acid
Whirlpool SUPERDELIC NZ 15 g 20 min 9 %

Notes

  • 20 min hop stand przy 75C
    Jan 20, 2024, 11:23 AM

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