PL | EN

  1. Dashboard
  2. Public recipes
  3. Hop Vegas APA

Hop Vegas APA

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

11.4 BLG
12.2 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 3.4 kg 100% 91 % 26
Sum 3.4 kg

Hops

38 IBU

Bitterness ratio 0.76 Very bitter

Use for Name Amount Time Alpha acid
Aroma (end of boil) Citra 30 g 3 min 12.4 %
Boil Columbus/Tomahawk/Zeus 10 g 60 min 15 %
Aroma (end of boil) Equinox 30 g 7 min 13.4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Discussion