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Hibiskus APA

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  • 12.4
    Gravity BLG
  • 58
    IBU
  • 5 %
    ABV
  • ---
    SRM
  • Extract
    Type
  • American Pale Ale
    Style
  • [Removed account]
    Brewer
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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.4 BLG
5% ABV
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 1.7 kg 77.3% 80 % ---
Dry Extract WES ekstrakt słodowy jasny 0.5 kg 22.7% 80 % ---
Sum 2.2 kg

Hops

58 IBU

Bitterness ratio 1.16 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 15 g 60 min 15.5 %
Boil Columbus/Tomahawk/Zeus 15 g 10 min 15.5 %
Dry Hop Citra 30 g 4 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 6 g Safale

Extras

Type Name Amount Use for Time
Spice hibiskus 50 g Boil 20 min

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