PL | EN

  1. Dashboard
  2. Public recipes
  3. Heheweizen

Heheweizen

0
Print

Batch size

  • 32 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 9 %/h
    Evaporation rate
  • 39.8 liter(s)
    Boil size
  • 9 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 28 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

11.7 BLG
4.7% ABV
4.7 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 5 kg 71.4% 85 % 4
Grain Monachijski 2 kg 28.6% 80 % 16
Sum 7 kg

Hops

19 IBU

Bitterness ratio 0.4 Balanced

Use for Name Amount Time Alpha acid
Boil Perle 15 g 60 min 7.1 %
Boil Hallertau Blanc 10 g 60 min 7.4 %
Boil Halertau Blanc 25 g 15 min 7.4 %

Discussion