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Hamerfist Aipa

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 21.7 liter(s)
    Mash size
  • 27.9 liter(s)
    Total mash volume

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Fermentables

15.4 BLG
5.8 SRM
Type Name Amount Yield EBC
Grain Pale Ale Golden Promise 5 kg 80.6% --- % 6
Grain Przeniczny jasny 0.7 kg 11.3% --- % 5
Grain Cara 30 ebc 0.3 kg 4.8% --- % 30
Grain Caramel pils 0.2 kg 3.2% --- % 5
Sum 6.2 kg

Hops

85 IBU

Bitterness ratio 1.35 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 45 g 50 min 11.3 %
Boil Amarillo 25 g 20 min 8.8 %
Boil Citra 25 g 15 min 13.5 %
Boil Amarillo 25 g 10 min 8.8 %
Whirlpool Citra 35 g 0 min 13.5 %
Whirlpool Cascade 25 g 0 min 7.1 %
Whirlpool Chinook 15 g 0 min 11.3 %
Dry Hop Citra 40 g --- 13.5 %
Dry Hop Chinook 40 g --- 11.3 %
Dry Hop Cascade 25 g --- 7.1 %

Yeasts

Name Type Form Amount Laboratory
Wyeast - American Ale Ale Liquid 125 ml Wyeast Labs

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