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GP AIPA Dziełak

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 11.6 liter(s)
    Mash size
  • 16.3 liter(s)
    Total mash volume

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Fermentables

11.7 BLG
4.7% ABV
5.8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.5 kg 75.3% 80 % 4
Grain Pszeniczny 0.5 kg 10.8% 85 % 4
Grain Monachijski 0.5 kg 10.8% 80 % 16
Grain Strzegom Karmel 150 0.15 kg 3.2% 75 % 150
Sum 4.65 kg

Hops

55 IBU

Bitterness ratio 1.17 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 15 g 30 min 13 %
Aroma (end of boil) Cascade 15 g 10 min 7 %
Aroma (end of boil) Vic Secret 15 g 5 min 18 %
Whirlpool Chinook 15 g 40 min 13 %
Whirlpool Cascade 15 g 40 min 6 %
Whirlpool Vic Secret 15 g 40 min 18 %

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