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galaktyczny kwiecien

0
  • 15.2
    Gravity BLG
  • 47
    IBU
  • 6.3 %
    ABV
  • 4.2
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 60 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 74.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 2.2 liter(s) / kg
    Liquor-to-grist ratio
  • 33.2 liter(s)
    Mash size
  • 48.3 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min
78 C 5 min
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Fermentables

15.2 BLG
6.3% ABV
4.2 SRM

Type Name Amount Yield EBC
Grain Weyermann - Pilsner Malt 14 kg 87% 81 % 5
Grain Barley, Flaked 1.1 kg 6.8% 70 % 4
Sugar Cukier 1 kg 6.2% 100 % 1
Sum 16.1 kg

Hops

47 IBU

Bitterness ratio 0.76 Very bitter


Use for Name Amount Time Alpha acid
Boil Iunga 100 g 60 min 11 %
Aroma (end of boil) Galaxy 60 g 5 min 15.5 %
Whirlpool Galaxy 80 g 5 min 15 %
Dry Hop Galaxy 60 g 3 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
saison 3 Ale Liquid 1000 ml White Labs
WLP067 - Coastal Haze Ale Liquid 3000 ml White Labs

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