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freeski ipa

0
  • 9.5
    Gravity BLG
  • 14
    IBU
  • 3.7 %
    ABV
  • 2.9
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 15.8 liter(s)
    Mash size
  • 20.3 liter(s)
    Total mash volume
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Fermentables

9.5 BLG
3.7% ABV
2.9 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3 kg 66.7% 80 % 4
Grain Płatki owsiane 0.5 kg 11.1% 60 % 3
Grain Pszeniczny 1 kg 22.2% 85 % 4
Sum 4.5 kg

Hops

14 IBU

Bitterness ratio 0.37 Balanced


Use for Name Amount Time Alpha acid
Whirlpool Azacca 30 g 10 min 13.2 %
Whirlpool Mosaic 30 g 10 min 12.8 %
Dry Hop Azacca 70 g 3 day(s) 13.2 %
Dry Hop Mosaic 70 g 3 day(s) 12.8 %