PL | EN

  1. Dashboard
  2. Public recipes
  3. Forest stout

Forest stout

0
Print

Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 14.1 liter(s)
    Mash size
  • 18.8 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

14.3 BLG
5.9% ABV
31.6 SRM
Type Name Amount Yield EBC
Grain Monachijski 2.2 kg 46.8% 80 % 16
Grain Strzegom Czekoladowy jasny 0.5 kg 10.6% 68 % 400
Grain Płatki owsiane 1 kg 21.3% 60 % 3
Grain Strzegom Karmel 300 0.3 kg 6.4% 70 % 299
Grain Weyermann - Carafa I 0.2 kg 4.3% 70 % 690
Grain Grodziski pszeniczny wędzony dębem 0.5 kg 10.6% 80 % 3
Sum 4.7 kg

Discussion