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Foreign Extra Stout

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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 120 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 16.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.2 liter(s)
    Mash size
  • 16.3 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min

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Fermentables

16.8 BLG
33 SRM
Type Name Amount Yield EBC
Grain Simpsons - Golden Promise 3.4 kg 83.4% 81 % 4
Grain Simpsons - Roasted Barley 0.2 kg 4.9% 70 % 1084
Grain Caramel/Crystal Malt - 60L 0.17 kg 4.2% 74 % 118
Grain Caramel/Crystal Malt - 80L 0.17 kg 4.2% 74 % 158
Grain Chocolate Malt (UK) 0.135 kg 3.3% 73 % 887
Sum 4.075 kg

Hops

45 IBU

Bitterness ratio 0.65 Bitter

Use for Name Amount Time Alpha acid
Boil East Kent Goldings 65 g 60 min 4.5 %

Yeasts

Name Type Form Amount Laboratory
FM13 Irlandzkie Ciemności Ale Liquid 1000 ml Fermentum Mobile

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