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Foggy IPA

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 25 %/h
    Evaporation rate
  • 15.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 15 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 14.8 liter(s)
    Mash size
  • 18.5 liter(s)
    Total mash volume

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Fermentables

15.2 BLG
6.3% ABV
3.5 SRM
Type Name Amount Yield EBC
Grain Heidelberg 2.5 kg 67.6% 80.5 % 2
Grain Rice, Flaked 0.4 kg 10.8% 70 % 2
Grain Wheat, Flaked 0.4 kg 10.8% 77 % 4
Grain Płatki owsiane 0.4 kg 10.8% 60 % 3
Sum 3.7 kg

Hops

92 IBU

Bitterness ratio 1.48 Very bitter

Use for Name Amount Time Alpha acid
Boil Nelson Sauvin 30 g 60 min 11.3 %
Boil Chinook 20 g 30 min 10.7 %

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