PL | EN
Falconer's Ziemek Fałat
0-
11.4Gravity BLG
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37IBU
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4.6 %ABV
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3.3SRM
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All GrainType
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---Style
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Brewer
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Base recipe
![](/uploads/qr-code/1287100b11809d3fc127045a02bae869.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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14.7 liter(s)Mash size
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18.9 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 40 min |
72 C | 10 min |
76 C | 5 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 4 kg 95.2% | 81 % | 4 |
Grain | Weyermann - Carapils | 0.2 kg 4.8% | 78 % | 4 |
Sum | 4.2 kg |
Hops
Bitterness ratio 0.8 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Falconer's Flight | 20 g | 50 min | 10.5 % |
Aroma (end of boil) | Falconer's Flight | 60 g | 5 min | 10.5 % |
Dry Hop | Falconer's Flight | 140 g | 3 day(s) | 10.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | --- |