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extract vienna lager - single...

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.6 BLG
5.1% ABV
10.1 SRM
Type Name Amount Yield EBC
Liquid Extract ekstrakt pale ale 3.8 kg 100% --- % 30
Sum 3.8 kg

Hops

24 IBU

Bitterness ratio 0.47 Balanced

Use for Name Amount Time Alpha acid
Boil Perle 20 g 60 min 7 %
Aroma (end of boil) Perle 30 g 10 min 7 %

Yeasts

Name Type Form Amount Laboratory
Gozdawa - W35 German Lager Lager Dry 10 g Gozdawa

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