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eureka single home

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  • 10.2
    Gravity BLG
  • 61
    IBU
  • 4.1 %
    ABV
  • 4.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • True_Sithari
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

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Fermentables

10.2 BLG
4.1% ABV
4.2 SRM
Type Name Amount Yield EBC
Grain Briess - Pale Ale Malt 3.5 kg 87.5% 80 % 7
Grain Bestmalz Carmel Pils 0.2 kg 5% 75 % 5
Grain Pszeniczny 0.3 kg 7.5% 85 % 4
Sum 4 kg

Hops

61 IBU

Bitterness ratio 1.49 Very bitter

Use for Name Amount Time Alpha acid
Boil Eureka! 15 g 60 min 18 %
Boil Eureka! 15 g 15 min 18 %
Boil Eureka! 30 g 5 min 18 %
Dry Hop Eureka! 30 g 6 day(s) 18 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 10 g Safale

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