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English Amber

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Batch size

  • 16.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 20.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
3.8 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 2.7 kg 73% 80 % ---
Liquid Extract Ekstrakt słodowy Monachijski - Weyermann Munich Amber 1 kg 27% 40 % 22
Sum 3.7 kg

Hops

35 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 20 g 60 min 10 %
Boil Lublin (Lubelski) 15 g 30 min 4 %
Boil epic 25 g 5 min 3.7 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 110 ml Safale

Discussion

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AL
Słodkie, mało gazowane - rodzynkowe. Prawodpodobnie coś się utelniło. Epic nie dał szorstkości i ziemistości - prawie go nie czuc.
Alfa16    2302 days ago