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Ekuanot Single-Hop IPA

0
  • 13.8
    Gravity BLG
  • 67
    IBU
  • 5.7 %
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • kamils
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

13.8 BLG
5.7% ABV
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 4.6 kg 100% 80 % ---
Sum 4.6 kg

Hops

67 IBU

Bitterness ratio 1.2 Very bitter

Use for Name Amount Time Alpha acid
Boil Ekuanot 30 g 5 min 13.1 %
Boil Ekuanot 20 g 40 min 13.1 %
Boil Ekuanot 30 g 60 min 13.1 %
Dry Hop Ekuanot 80 g 12 day(s) 13.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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