PL | EN
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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2 %/hEvaporation rate
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11.7 liter(s)Boil size
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10 %Boil loss
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13.8Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 1.7 kg 68% | 80 % | 35 |
Liquid Extract | Strzegom Bursztynowy | 0.8 kg 32% | 70 % | 49 |
Sum | 2.5 kg |
Hops
Bitterness ratio 0.86 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 15 g | 60 min | 15.5 % |
Boil | Citra | 5 g | 10 min | 12 % |
Boil | Simcoe | 5 g | 10 min | 13.2 % |
Boil | Cascade | 5 g | 10 min | 6 % |
Whirlpool | Citra | 5 g | 10 min | 12 % |
Whirlpool | Cascade | 5 g | 10 min | 6 % |
Whirlpool | Simcoe | 5 g | 10 min | 13.2 % |
Dry Hop | Citra | 5 g | 3 day(s) | 12 % |
Dry Hop | Cascade | 5 g | 3 day(s) | 6 % |
Dry Hop | Simcoe | 5 g | 3 day(s) | 13.2 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 5.25 g | Fermentis |