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Droga mleczna

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Batch size

  • 12.5 liter(s)
    Expected quantity of finished beer
  • --- min
    Boil time
  • 15 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 8.9 liter(s)
    Mash size
  • 11.8 liter(s)
    Total mash volume

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Fermentables

12.6 BLG
40 SRM
Type Name Amount Yield EBC
Grain Karmelowy 0.2 kg 6.8% 75 % 150
Grain Strzegom Czekoladowy 400 0.2 kg 6.8% 68 % 400
Grain Jęczmień palony 0.15 kg 5.1% 55 % 985
Grain Caraaroma 0.2 kg 6.8% 78 % 400
Grain Strzegom Pale Ale 1.7 kg 57.6% 79 % 6
Grain Monachijski 0.5 kg 16.9% 80 % 16
Sum 2.95 kg

Hops

25 IBU

Bitterness ratio 0.45 Balanced

Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 25 g 60 min 4 %
Boil Lublin (Lubelski) 15 g 20 min 4 %

Extras

Type Name Amount Use for Time
Flavor Laktoza 400 g Boil 5 min

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