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Double Extra Bitter

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Batch size

  • 7 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 8.7 liter(s)
    Boil size
  • 7 %
    Boil loss
  • 19.1
    Pre-boil gravity BLG
  • 6 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

20.9 BLG
9.3% ABV
13.5 SRM
Type Name Amount Yield EBC
Liquid Extract Brewkit 1.5 kg 75% 85 % 7
Sugar Brown Sugar, Dark 0.5 kg 25% 100 % 99
Sum 2 kg

Extras

Type Name Amount Use for Time
Other płatki dębowe francuskie 15 g Secondary 21 day(s)

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