PL | EN

  1. Dashboard
  2. Public recipes
  3. do edita 7

do edita 7

0
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 30.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 3.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

  • Brewlog is empty

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

4.1 BLG
1.5% ABV
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 1.5 kg 100% --- % ---
Sum 1.5 kg

Discussion