PL | EN
Batch size
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22 liter(s)Expected quantity of finished beer
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60 minBoil time
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5 %/hEvaporation rate
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27.7 liter(s)Boil size
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10 %Boil loss
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15.2Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | WES ekstrakt słodowy jasny | 5.1 kg 100% | 87 % | --- |
Sum | 5.1 kg |
Hops
Bitterness ratio 1.69 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Pekko | 30 g | 60 min | 16.8 % |
Boil | Cascade | 22 g | 60 min | 7.1 % |
Aroma (end of boil) | Centennial | 50 g | 10 min | 8.5 % |
Whirlpool | Chinook | 28.3 g | 30 min | 11.6 % |
Whirlpool | Cascade | 28.3 g | 30 min | 8.1 % |
Whirlpool | Centennial | 28.3 g | 30 min | 10.2 % |
Whirlpool | Centennial | 50 g | 30 min | 8.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11 g | Fermentis |