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Dark bitter

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 22.6 liter(s)
    Boil size
  • 1 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.4 BLG
8.6 SRM
Type Name Amount Yield EBC
Liquid Extract Liquid Extract (LME) - Pale 1.7 kg 50% 78 % 16
Liquid Extract Dark Liquid Extract 1.7 kg 50% 78 % 35
Sum 3.4 kg

Hops

73 IBU

Bitterness ratio 1.59 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 15 g 60 min 10 %
Boil Simcoe 15 g 60 min 13.2 %
Aroma (end of boil) Equinox 20 g 15 min 13.1 %
Aroma (end of boil) Simcoe 10 g 15 min 13.2 %
Aroma (end of boil) Jarrylo 10 g 15 min 15 %
Whirlpool Simcoe 20 g 5 min 13.2 %
Whirlpool Equinox 10 g 5 min 13.1 %

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