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Czorno IPA

0
  • 14.7
    Gravity BLG
  • 113
    IBU
  • 6.1 %
    ABV
  • 27.7
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 120 min
    Boil time
  • 12 %/h
    Evaporation rate
  • 27.5 liter(s)
    Boil size
  • 12 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 61 %
    Mash efficiency
  • 2.6 liter(s) / kg
    Liquor-to-grist ratio
  • 17.8 liter(s)
    Mash size
  • 24.6 liter(s)
    Total mash volume
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Fermentables

14.7 BLG
6.1% ABV
27.7 SRM

Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 5 kg 73.2% 85 % 7
Grain Weyermann - Monachijski typ I 1 kg 14.6% 80 % 15
Grain Weyermann - Carared 0.5 kg 7.3% 75 % 45
Grain Strzegom Czekoladowy ciemny 0.21 kg 3.1% 68 % 1200
Grain Weyermann - Carafa III 0.12 kg 1.8% 70 % 1400
Sum 6.83 kg

Hops

113 IBU

Bitterness ratio 1.88 Very bitter


Use for Name Amount Time Alpha acid
Aroma (end of boil) Galaxy 200 g 5 min 15 %
Aroma (end of boil) Citra 200 g 5 min 12 %