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Cydr Lubelski - drożdże FM Sai...

0
  • 479.2
    Gravity BLG
  • ---
    IBU
  • -206 %
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • GregPK
    Brewer
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Batch size

  • 5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 6.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 374
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

479.2 BLG
-206% ABV
Type Name Amount Yield EBC
Liquid Extract sok 20 kg 100% 100 % ---
Sum 20 kg

Yeasts

Name Type Form Amount Laboratory
FM21 Odkrycie sezonu Ale Liquid 50 ml Fermentum Mobile

Notes

  • Odseparowane 5l na test z FM 21, które mi w lodówce leżały, a myszy zjadły składniki na saisona.
    Jan 5, 2019, 6:48 PM

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