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Cowgirl

0

Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.3 liter(s)
    Mash size
  • 24.4 liter(s)
    Total mash volume

Steps

Temp Time
64 C 60 min
72 C 15 min
78 C 4 min
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Fermentables

13.3 BLG
5.5% ABV
3.9 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 6.1 kg 100% 80 % 4
Sum 6.1 kg

Hops

24 IBU

Bitterness ratio 0.44 Balanced


Use for Name Amount Time Alpha acid
Boil Magnum 10 g 60 min 13.5 %
Boil Centennial 20 g 10 min 10.5 %
Boil Cascade 30 g 5 min 6 %
Boil Centenial 30 g 1 min 10 %
Dry Hop Centennial 30 g 5 day(s) 10.5 %
Dry Hop Mosaic 30 g 3 day(s) 10 %
Dry Hop Citra 60 g 5 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 160 ml ---