PL | EN

  1. Dashboard
  2. Public recipes
  3. Coffee Milk Stout - Coopers

Coffee Milk Stout - Coopers

0
Print

Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 15 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.9 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 13.1
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

13.3 BLG
5.5% ABV
37.7 SRM
Type Name Amount Yield EBC
Liquid Extract Coopers LME - Dark 1.7 kg 51.5% 80 % 190
Liquid Extract Jasny 0 kg 80 % 45
Liquid Extract bursztynowy 1.2 kg 36.4% 80 % 300
Sugar Cukier 0.4 kg 12.1% 100 % 0
Sum 3.3 kg

Extras

Type Name Amount Use for Time
Other milk s 300 g Boil 15 min

Discussion