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Ciemny Koźlak

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Batch size

  • 2000 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 2530 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 90 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 1725 liter(s)
    Mash size
  • 2300 liter(s)
    Total mash volume

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Fermentables

17.1 BLG
7.3% ABV
18.7 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 400 kg 69.6% 80 % 5
Grain Rauch Malt (Germany) 150 kg 26.1% 81 % 4
Grain Carafa III 25 kg 4.3% 70 % 1034
Sum 575 kg

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