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Chinook IPA

0
  • 12.4
    Gravity BLG
  • 38
    IBU
  • 5 %
    ABV
  • 4.3
    SRM
  • All Grain
    Type
  • ---
    Style
  • Piotr Subik
    Brewer
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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 17.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 2.6 liter(s)
    Mash size
  • 3.5 liter(s)
    Total mash volume

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Fermentables

12.4 BLG
5% ABV
4.3 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 1.7 kg 66% 80 % 5
Grain Carahell 0.15 kg 5.8% 77 % 26
Grain Karmelowy Jasny 30EBC 0.125 kg 4.9% 75 % 30
Grain Pilzneński 0.5 kg 19.4% 81 % 4
Grain Pszeniczny 0.1 kg 3.9% 85 % 4
Sum 2.575 kg

Hops

38 IBU

Bitterness ratio 0.76 Very bitter

Use for Name Amount Time Alpha acid
Boil marynka 20 g 60 min 8.8 %
Boil chinook PL 10 g 10 min 10 %
Boil chinook PL 20 g 1 min 10 %
Boil Cascade 10 g 1 min 5.5 %
Dry Hop chinnok PL 20 g 3 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
Danstar - Nottingham Ale Dry 11 g Danstar

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