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Chinook hazy Ipa

0
  • 13.3
    Gravity BLG
  • 57
    IBU
  • 5.5 %
    ABV
  • 4.3
    SRM
  • All Grain
    Type
  • English IPA
    Style
  • Zborou
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.6 liter(s)
    Mash size
  • 24.8 liter(s)
    Total mash volume

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Fermentables

13.3 BLG
5.5% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 80.6% 80 % 5
Grain Płatki owsiane 1.2 kg 19.4% 60 % 3
Sum 6.2 kg

Hops

57 IBU

Bitterness ratio 1.06 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 40 g 50 min 13 %
Aroma (end of boil) Chinook 20 g 10 min 13 %
Dry Hop Chinook 40 g 7 day(s) 13 %

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