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Charming Solo

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  • 13.3
    Gravity BLG
  • 20
    IBU
  • 5.5 %
    ABV
  • 3.9
    SRM
  • All Grain
    Type
  • Fruit Beer
    Style
  • szalas
    Brewer
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 16 %/h
    Evaporation rate
  • 29.8 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 4 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 19.6 liter(s)
    Mash size
  • 25.2 liter(s)
    Total mash volume

Steps

Temp Time
64 C 30 min
72 C 40 min
78 C 1 min

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Fermentables

13.3 BLG
5.5% ABV
3.9 SRM
Type Name Amount Yield EBC
Grain Pilsner (2 Row) Ger 2.5 kg 44.6% 81 % 4
Grain Pszeniczny 2.5 kg 44.6% 85 % 5
Grain Płatki owsiane 0.6 kg 10.7% 85 % 3
Sum 5.6 kg

Hops

20 IBU

Bitterness ratio 0.37 Balanced

Use for Name Amount Time Alpha acid
Boil Iunga 10 g 60 min 12.9 %
Aroma (end of boil) Citra 25 g 5 min 14.2 %
Whirlpool Citra 25 g 0 min 14.2 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Slant 100 ml Fermentis

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