PL | EN
Batch size
-
25 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
31.7 liter(s)Boil size
-
10 %Boil loss
-
13.8Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | barley pale ale | 3.5 kg 67.3% | --- % | --- |
Liquid Extract | barley żytni | 1.2 kg 23.1% | --- % | --- |
Sugar | cukier | 0.5 kg 9.6% | --- % | --- |
Sum | 5.2 kg |
Hops
Bitterness ratio 0.87 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Magnum | 10 g | 60 min | 13.5 % |
Boil | Magnat | 10 g | 60 min | 11.2 % |
First Wort | Magnum | 10 g | 20 min | 13.5 % |
Boil | Magnat | 10 g | 20 min | 11.2 % |
Aroma (end of boil) | Cascade PL | 50 g | 3 min | 5.2 % |
Aroma (end of boil) | Southern Cross | 40 g | 3 min | 14 % |
Boil | Southern Cross | 10 g | 20 min | 14 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 23 g | Fermentis |
Notes
-
warka testowa .. nie polecam próbować ..przynajmniej na razie
Sep 3, 2024, 10:33 AM